Harry Hansen Meat Service

10407 Hwy K

Franksville, WI 53126

(262)835-9510

Hours 

Mon - Fri

Sat

Sun

8 am - noon, 1 - 5:30 pm

(Closed noon to 1 for lunch)

8 am - noon

Closed

About Us

Custom Processing

Products

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From our local farmers to your freezer...

CUSTOM CUT LAMB

Half + Whole Lamb }

Did you purchase a half or whole lamb from a local farmer? All custom lambs are harvested at Hansen's and packaged in double freezer paper.

Hansen's does not sell retail lamb and does not have access to source lambs. They must be purchased directly from a farmer who makes an appointment to have them processed through Hansen's.

CUTTING OPTIONS

Half

Order from a farmer: 

(Final cost is slaughter fee plus respective processing fee.)

Slaughter Fee: $19

Processing: $0.99/Dressed Weight Lb

Whole

Order from a farmer: 

(Final cost is slaughter fee plus respective processing fee.)

Slaughter Fee: $38

Processing: $0.99/Dressed Weight Lb