Harry Hansen Meat Service is a family-owned and operated butcher shop dedicated to providing you with high-quality products and services.
As one of the last remaining custom livestock processing facilities in southeastern Wisconsin, Harry Hansen Meat Service is proud to be a direct link between the farm and consumer - allowing us to provide information about every aspect from farm to table.
HOURS
Monday - Friday
8 am - noon; 1 - 5:30 pm
Saturday
8 am - noon
Sunday
Closed
ADDRESS
10407 Hwy K
Franksville, WI 53126
Note: We are located 5 miles WEST of the interstate. Some GPS's may take you east.
PAYMENT METHODS
Cash, Check, or Debit Card
Credit Card accepted with 3.5% surcharge
