In 1955, Harry Hansen opened Harry Hansen's Meat Service at its current location. The current owner, Rick Kastenson, started working for the late Harry in 1973. His involvement with the business continued until 1994, when he left to be a full-time farmer.
15 years later, Rick and Julie Kastenson and their children, Tom, Tia, Richelle and Kallie Jo, purchased the business. Since taking ownership in 2009, the Kastenson family continues to strive to provide customers with the best products and services.
We invite you to stop in and see all that Harry Hansen's has to offer!