In 1955, Harry Hansen opened Harry Hansen's Meat Service at its current location. The current owner, Rick Kastenson, started working for the late Harry in 1973. His involvement with the business continued until 1994, when he left to be a full-time farmer. 

15 years later, Rick and Julie Kastenson and their children, Tom, Tia, Richelle and Kallie Jo, purchased the business. Since taking ownership in 2009, the Kastenson family continues to strive to provide customers with the best products and services.

We invite you to stop in and see all that Harry Hansen's has to offer! 



In the twilight of summer, when state and county fairs are memories and freezers need to be stocked for winter, Harry Hansen Meat Service is nonstop activity...

By Erin Richards, Milwaukee Journal Sentinel


It’s almost as though Bernie Strueder forgets he no longer owns Harry Hansen Meat Service, the country butcher shop at 10407 Highway K. Strueder will come in at 1 a.m...

By Michael Burke, The Journal Times

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Don't worry, the longtime community staple at 10407 Highway K hasn't gone out to pasture for good. Rick Kastenson, a town of Norway resident, bought the place last...

By Mike Moore, The Journal Times


Racine County Farm Bureau members Bernie and Jacquie Strueder are busy people. Both in their mid-70s, there is no slowing down for these two. No matter the day, they...

By Amy Eckelberg, Wisconsin Farm Bureau



Reserve Grand Champion Whole Muscle Jerky

{Wisconsin State Fair}


 Champion Bacon

{Wisconsin State Fair}

Champion Coarse Ground Ring Bologna

{Wisconsin State Fair}


Grand Champion Braunschweiger Liver Sausage

{Wisconsin State Fair}

Friend of 4-H

{Racine County 4-H}

Racine County Fair Livestock Sale Appreciation Award

{Racine County Fair}


Kenosha County Fair Livestock Sale Appreciation Award

{Kenosha County Fair}


Champion Traditional Snack Sausages

{Wisconsin State Fair}

Reserve Champion Cured Specialty Meat Product

{Wisconsin State Fair}